90 points and Editor’s Choice in Wine Enthusiast,
Gold at the Oregon Wine Awards, 2015 IPNC featured wine
Organically grown grapes are vinified in all stainless steel, resulting in this fresh, delightfully textural wine. Lime, pineapple and lemon verbena flavors are backed with refreshing minerality. It’s clean and crisply delicious.
~Paul Gregutt – Wine Enthusiast
Dai Crisp grows all of the grapes used in our wines in USDA/Oregon Certified Organic vineyards. He has been farming vineyards this way for 25 years. This philosophy of using a natural approach with minimal intervention also predominantly influences our winemaker, Julia Cattrall.
Learn more about Logsdon Ridge, aka Rudolfo, and the other Lumos Vineyards a little further down our home page.