Double Gold at the Oregon Wine Awards
91 points from Prince of Pinot, 90 points from Wine & Spirits
A blend of fruit from Wren and Temperance Hill vineyards, this is showing its oak at present in a salted-caramel scent and in a smooth, firm edge of tannins that finishes the wine. In between, a splash of red cherry saturates the flavors. Give it time to knit.
~ Wine & Spirits ~
Dai Crisp grows all of the grapes used in our wines in USDA/Oregon Certified Organic vineyards. He has been farming vineyards this way for 25 years. This philosophy of using a natural approach with minimal intervention also predominantly influences our winemaker, Julia Cattrall.
Learn more about Temperance Hill and Wren Vineyards a little further down our home page.