90 points in the Wine Enthusiast
Is Chiquita a rosé or a white Pinot Noir? Frankly, when a wine tastes this good, who cares? The mysterious Chiquita leads with aromas of peaches, toasted brioche and earthy wet slate. Zippy acidity illuminates Chiquita’s tangerine, lemon verbena and cumin seed flavors. The wine’s texture is crisp and snappy.
Michael Alberty – The Wine Enthusiast
All of the grapes used in our wines come from USDA/Oregon Certified Organic vineyards. Dai Crisp grows most of these himself and has been farming vineyards organically for 34 years. This philosophy of using a natural approach with minimal intervention also predominantly influences our winemaker, Boone McCoy-Crisp.